Kinema is an indigenous fermented soybean food prepared mostly by the Limbu and Kirat People of the Eastern Himalayan Region what is now Eastern Nepal and Darjeeling,Kalimpong and Sikkim regions of India. The word 'kinema' is believed to be derived from the tribal Limbu language 'kinambaa', where 'ki' means fermented and 'nambaa' It is the traditional food of the Limbu people.
Dry Kinema
SKU: HAA-KIN-DRY-100-OLD
₹70.00Price
100 Grams
All items are subject to availability.
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